Spicy Pumpkin and Pesto Cheese Stuffed Shells Thursday, June 25, 2020 JUMP TO RECIPE (CLICK HERE) Perfect for nights when you're craving Italian, but you're also craving fall flavors. Jumbo pasta shells stuffed with a basil pesto and ricotta cheese mixture. Then baked in a spicy pumpkin vodka…More Share this post Related PostsParmesan Polenta with Roasted VegetablesCheesy Vegetarian Chili MacVegetarian Zucchini Lasagna SpiralsBalls Balls Balls! Ricotta & Spinach Balls in Tomato Crispy Sheet Pan Gnocchi and Veggies Recipe22 High-Protein Meatless Meals Under 400 CaloriesFried Halloumi with Roast Carrot and Chickpea CouscousBalsamic Roasted Mushrooms with Herby Kale Mashed Potatoes