Vegan Mushroom Bourguignon with Potato Cauliflower Mash Friday, April 24, 2020 JUMP TO RECIPE (CLICK HERE) Vegan Mushroom Bourguignon, served over Potato Cauliflower Mash. All Cooked in an Instant Pot together with PIP (pot in pot). Instant Pot Mushroom Bourguignon Vegan Gluten-free Nut-free Recipe, can be Soy-free Share this post Related Posts10 Easy Lunch Box Ideas for Vegetarians21 Hearty Nourishing Bowls With No Meat Or DairyVegetable Lasagna with White SauceMini mushroom hand piesMoroccan-Spiced Chickpea BowlsMediterranean Quinoa Bowls with Roasted Red Pepper SauceVegan Savory Spinach and Artichoke RollsSun dried tomato spinach grilled cheese sandwich