Fried Halloumi with Roast Carrot and Chickpea Couscous Tuesday, April 21, 2020 JUMP TO RECIPE (CLICK HERE) This vegetarian dinner recipe is filled with crispy, fried halloumi, roast carrots, chickpeas and giant couscous, then flavoured with orange and cumin. It is a hearty, nutritious meal that is full of flavour and a great weeknight dinner recipe! Share this post Related Posts Chunky Portabella Veggie Burgers Irresistible Potato Red Cabbage Tikki Spring goddess sandwich Vegan Mashed Potato Bowls 15 Vegetarian Casseroles That Are The Definition Of Comfort Food STICKY & CRISPY SESAME CAULIFLOWER Vegetarian Black Bean Enchilada Casserole Cucumber Sandwich